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A contemporary take on Indian cuisine in downtown Ubud, Apsara brings authentic flavors in a semi-fine dining setting. The menu includes a pan-regional approach to thalis (platters) for breakfast and lunch, followed by a tapas-style dinner menu in a chic 20-seater space. Our top recommendations? Try the lamb varuval (a Madurai-style paratha with braised leg of lamb and a refreshing coconut-coriander chutney) or the vegetarian saag paneer—one of the must-try tapas dishes. Top tip: sip on the cocktails or share a bottle of wine to make a full evening of it.
- Beverages
- Thaali
- Tapas
- Mains
- Desserts
- Wine
- Cocktails
- Spirits
- Beverages
- Thaali
- Tapas
- Mains
- Desserts
- Wine
- Cocktails
- Spirits
Chai
MASALA CHAI
Homemade Chai Spice Blend
35
Select from: Dairy | 'Milklab' Almond Mylk (+5) | 'Oatside' Oat Mylk (+5)
CARDAMOM CHAI
35
Select from: Dairy | 'Milklab' Almond Mylk (+5) | 'Oatside' Oat Mylk (+5)
Coffee
100% Arabica, Bali Beans. Dark Roast
V60 FILTER COFFEE
One of the most favourite coffee brewing methods that delivers incredibly clear flavours and aroma
25
Lassi
TRADITIONAL
Yoghurt, Rose, Cardamom
50
SEASONAL
Yoghurt, Seasonal Fruit / Berry
50
SPICED CHAAS
Yoghurt, Cumin, Mint, Black Salt
50
Slow Pressed Juices
KARNIKA
Apple, Cucumber, Ginger
40
ADRIKA
Orange, Carrot, Ginger
40
RAMBHA
Apple, Beetroot, Carrot, Black Salt, Ginger
50
Coolers
MULBERRY SHIKANJI KOMBUCHA
Homemade, Mulberry & Ginger
45
SHIKANJI
Ginger, Lime, Honey, Shikanji Masala
35
ICED TEA
30
PASSIONFRUIT ICED TEA
35
Sips
SPRING WATER STILL | SPARKLING
30
COKE | DIET COKE | SPRITE | TONIC WATER
30
TRADITIONAL INDIAN GHEE HALWA SERVED WITH GELATO
with Ghee, Nuts, Cardamom served with Vanilla Gelato
Add Puri (+15)
50KULFI
A dense Indian Ice Cream made with Milk & Cream Select from: Pistachio | Rose & Mulberry
45ICE CREAM
35Gelato
Vanilla | Chocolate
With Cone (+5)
KHEER (GF)
Traditional Indian dessert made with Milk & Rice and spiced with Cardamom and Nuts
45PARATHA THAALI (VEG)
Each Thaali Includes: 1 Stuffed Wholewheat Paratha, Mulberry Chutney, Pickle & 2 sides. All Preparations are Made in Ghee & Olive Oil.
100Select any 2 sides:
Daal Tadka | Vegan Daal | Eggplant Bharta | Sukha Aloo | Bitter Gourd Sabzi | Chole Chana
Select Paratha:
Plain | Potato | Paneer (+10)
CHICKEN PULAO THAALI (GF)
Each Thaali includes: Chicken Curry, Bean Curry, Mulberry Chutney, Side Salad & Basmati Rice. All preparations are made in Ghee & Olive Oil.
118 Select choice of Chicken:Butter Chicken | Saag Chicken
PANEER PULAO THAALI (VEG, GF)
Each Thaali includes: A Paneer dish, Bean Curry, Mulberry Chutney, Side Salad & Basmati Rice. All preparations are made in Ghee & Olive Oil.
118 Select choice of Paneer :Paneer Butter Masala | Saag Paneer
DOSA THAALI (V, GF)
Each Thaali Includes: Dosa, Lentil Sambhar, Coconut Coriander Chutney & Tomato Pachadi Chutney. All Preparations are Made in Coconut Oil.
80Select any 3 sides:
Pumpkin Spinach Thoran | Udupi Potato Masala | Carrot Kosambari | Lamb Varuval (+35)
TRADITIONAL SMALL BITES WITH CHAI, COFFEE & COCKTAILS
PUNJABI SAMOSA (V)
2 Pieces. Savory Pastry with Filling of Spiced Potato, Ginger, Peas, Shallow Fried with Coconut Oil. Served with Tamarind Chutney & Mint Coriander Chutney
55CHICKPEA ONION SPINACH PAKORA / FRITTERS (V, GF)
3 Pieces. Classic Indian Snack Shallow Fried with Coconut Oil, served with Tamarind Chutney
30PANEER PAKORA (VEG, GF)
3 Pieces. Savory Pastry with filling of Paneer. Served with Mint Coriander Chutney
65SAAG PANEER CANAPÉ (VEG, GF)
Mini Papadums, Saag Paneer
40PURI & GHEE HALWA (VEG)
60WE RECOMMEND 4-5 PLATES BETWEEN 2 PEOPLE
SAMOSA CHAAT (VEG)
Chickpea Ragda (a semi dry gravy), Punjabi Samosa, Tamarind, Yogurt, Mint Chutney
65PANEER KATHI ROLL (VEG)
Popular Indian Street Style Wrap with chunks of grilled Panner, Vegetables and Dips
75CHICKEN KATHI ROLL
Popular Indian Street Style Wrap with chunks of grilled Chicken, Vegetables and Dips
70LAMB VARUVAL
Leg of Lamb, Madurai Paratha, Coconut Coriander Chutney
83LAMB TIKKA (GF)
Grilled Lamb, Rogan Josh Marinade, Veggies, Mint Chutney
110TEMPE TIKKA (VEG, GF)
Grilled Tempe, Rogan Josh Marinade, Veggies, Mint Chutney
70CHICKEN TIKKA (GF)
Grilled Chicken, Hariyali Marinade, Veggies, Raita
80BUTTER CHICKEN (GF)
110SAAG CHICKEN (GF)
Leg of Chicken, Mixed Greens Saag
120LAMB ROGAN JOSH CURRY (GF)
Succulent pieces of lamb cooked in coconut oil spiced with cardamom, cinnamon, black peppercorn, onions, ginger, red chilli, coriander, yogurt, fennel, garam masala and cream
180LAMB LAHORI KARAHI (GF)
Tender lamb simmered in a robust and aromatic blend of tomatoes, ginger, and garlic, infused with traditional Lahori spices that pack a punch of rich, deep flavor. Cooked in a sizzling karahi, this Pakistani classic is garnished with freshcoriander and green chilies, offering an authentic taste of Lahore. Served with cooling Raita to balance the spices.
185PANEER BUTTER MASALA (VEG, GF)
110SAAG PANEER (VEG, GF)
90SABZI (INDIAN VEGETABLES) (V, GF)
Select from: Traditional Potato | Pumpkin Spinach Thoran | Eggplant Bharta
60SAMBHAR (V, GF)
Lentils, South Indian Spices, Coconut Oil
35DAAL TADKA (VEG, GF)
Lentils, Tempered Spices, Ghee
35VEGAN DAAL (V, GF)
Lentils, Tempered Spices, Coconut Oil
35PULAO RICE (V, GF)
Basmati Rice, Cumin, Greens
35STUFFED PARATHA (VEG)
Potato | Paneer (+10)
20DOSA (V, GF)
20MINI DOSA (V, GF)
12BREAD (V)
Madurai Paratha, Missi Roti, Bhature, Puri
18CHUTNEY & DIPS (V, GF)
Choose from: Tomato Pachadi (hot) | Burnt Tomato Garlic | Coconut Coriander | Mint Coriander | Tamarind | Raita | Pickle | Mulberry (+5) | Gunpowder (hot) | Ghee | Dosa Chutney
10Cheese
Paté
White Wine
SAUVIGNON BLANC
Soleca, Central Valley - Chile
90 | 450PINOT GRIGIO
Caldora, IGP - Italy
550CHARDONAY
Banrock, Riverland - South Australia
525Red Wine
CABERNET SAUVIGNON
Valdevieso, Central Valley - Chile
90 | 450PINOT NOIR
Shearwater, Marlborough New Zealand
600CHARDONAY
Banrock, Riverland South Australia
525MERLOT
Saton, Castila la Mancha - Spain
450MALBEC
Finca Las Moras Varietal, San Juan - Argentina
525Rose
ROSÉ
11 Minutes, Veneto - Italy
650Sparkling Wine
CHARDONAY, PINOT BLANC
Bacio Della Luna Blanc De Blanc, Veneto Italy
550Sugar Free
MANHATTAN
Wild Turkey Whisky, Sweet Vermouth, Cardamon Bitters
140MULBERRY JULEP
Bulleit Rye Whisky, Mulberry Cordial, Mint Leaf, Lime
140GIN & TONIC
Hendrick's Gin, Cucumber, Lime, Tonic
140GIN FIZZ
Tanqueray Gin No.10, Mulberry, Peppercorn, Lime, Tonic
140SAILOR'S SPICED RUM
Sailor Jerry Rum Mixed With Spiced Apple Juice
140BEER
BINTANG
35
KONIG LUDWIG WEISSEBEER 50
50
SAN MIGUEL
40
Balinese Craft Beer
STARK WHEAT BEER
50Island of Imagination
BRUT LAGER
A Low Carb and Highly Carbonated Sparkling Brut Beer. It is Infused with Jeruk Limau Peel for a Citrus Aroma and has a Dry Finish
80PALE ALE
Tropical, Aromatic Hop Profile and Tailored Blend of Malted Barley to Deliver a Crisp, Refreshing Beer
99TROPICAL NEIPA
Juicy and Aromatic Tropical Delight
85PADILUWIH
Brewed with Jatiluwih Rice, It has a Clean Finish with a Hint of Sweetness from The Rice
85Whiskey
GLENLIVET 12YO
150LAPHROAIGH 10YO
190WILD TURKEY
120BULLEIT RYE
140Gin
HENDRICKS GIN
130TANQUERAY NO.10
150Rum
FLOR DE CAÑA 18Y
160SAILOR JERRY
120COGNAC
MARTELL V.S.O.P
170HENNESSY V.S.O.P
200- Beverages
- Brunch
- Tapas
- Mains
- Chai & Cocktails Snack
- Desserts
- Wine
- Cocktails
- Beer
- Spirits
- Beverages
- Brunch
- Tapas
- Mains
- Chai & Cocktails Snack
- Desserts
- Wine
- Cocktails
- Beer
- Spirits
Chai
MASALA CHAI
Homemade Chai Spice Blend
35
Select from: Dairy | 'Milklab' Almond Mylk (+5) | 'Oatside' Oat Mylk (+5)
CARDAMOM CHAI
35
Select from: Dairy | 'Milklab' Almond Mylk (+5) | 'Oatside' Oat Mylk (+5)
Coffee
100% Arabica, Bali Beans. Dark Roast
V60 FILTER COFFEE
One of the most favourite coffee brewing methods that delivers incredibly clear flavours and aroma
35
Latte
TURMERIC LATTE (V)
35
Select from: House-Made Coconut Mylk
'Milklab' Almond Mylk (+5) | 'Oatside' Oat Mylk (+5)
SPICED CACAO (V)
Melted Cacao, Indian Spices
35
Select from: House-Made Coconut Mylk
'Milklab' Almond Mylk (+5) | 'Oatside' Oat Mylk (+5)
MATCHA LATTE (V)
35
Select from: House-Made Coconut Mylk
'Milklab' Almond Mylk (+5) | 'Oatside' Oat Mylk (+5)
Tea
URVASHI
Turmeric, Ginger, Clove, Cinnamon
35
MENAKA
Ginger, Mint, Basil
35
TEA BAG
Chamomile | English BrunchThaali | Ginger | Telaga Oolong | Yerba Mate
35
Lassi
TRADITIONAL
Yoghurt, Rose, Cardamom
50
SEASONAL
Yoghurt, Seasonal Fruit / Berry, Cardamom
50
SPICED CHAAS
Yoghurt, Cumin, Mind, Black Salt
50
Milkshake
MILKSHAKES WITH GELATO
Vanilla/Chocolate / Coconut Pandan Sorbetto
50
Slow Pressed Juices
KARNIKA
Apple, Cucumber, Ginger
40
ADRIKA
Orange, Carrot, Ginger
40
RAMBHA 40
Beetroot, Carrot, Black Salt
40
Coolers
MULBERRY SHIKANJI KOMBUCHA
Homemade, Mulberry & Ginger
45
SHIKANJI
Ginger, Lime, Honey, Shikanji Masala
35
ICED TEA
30
PASSIONFRUIT ICED TEA
35
Sips
SPRING WATER STILL | SPARKLING
30
COKE | DIET COKE | SPRITE | TONIC WATER
30
TRADITIONAL INDIAN GHEE HALWA SERVED WITH GELATO
with Ghee, Nuts, Cardamom served with Vanilla Gelato
Add Puri (+15)
50KHEER (GF)
Traditional Indian dessert made with Milk & Rice and spiced with Cardamom and Nuts
45KULFI
A dense Indian Ice Cream made with Milk & Cream Select from: Pistachio | Rose & Mulberry
45ICE CREAM
35Gelato
Vanilla | Chocolate
With Cone (+5)
CHOCOLATE CHIP COOKIE
18VEGAN CHOCOLATE CHIP COOKIE (V)
18Served 11 AM - 6 PM
BRUNCH THAALI
All Prices 90CHOLE BHATURE THAALI (V)
India's favorite sreet food. Bhature served with spicy chickpea curry and traditional potato sabzi. At Apsara we shallow fry our Bhature in coconut oil
PARATHA THAALI (VEG)
Each Thaali Includes: 1 Stuffed Wholewheat Paratha, Mulberry Chutney, Pickle & 2 sides. All Preparations are Made in Ghee & Olive Oil.
Select any 2 sides:
Daal Tadka | Vegan Daal | Eggplant Bharta | Sukha Aloo | Bitter Gourd Sabzi | Chole Chana
Select Paratha:
Plain | Potato | Paneer (+10)
CHICKEN PULAO THAALI (GF)
Each Thaali includes: Chicken Curry, Bean Curry, Mulberry Chutney, Side Salad & Basmati Rice. All preparations are made in Ghee & Olive Oil.
Select choice of Chicken:Butter Chicken | Saag Chicken
PANEER PULAO THAALI (VEG, GF)
Each Thaali includes: A Paneer dish, Bean Curry, Mulberry Chutney, Side Salad & Basmati Rice. All preparations are made in Ghee & Olive Oil.
Select choice of Paneer :Paneer Butter Masala | Saag Paneer
BRUNCH
PLAIN DOSA (V, GF) 60
Served with sambhar & chutney
60 Add on:Gunpowder (+6) | | Potato ato Masala (+15) | Pumpkin Spinach Thoran (+15)
PURI ALOO (V)
Puri is an Indian whole wheat bread At Apsara we shallow fry our puri in coconut oil. served with traditional dry potato sabzi
60SPICY OMELETTE PARATHA
Organic Eggs Cooked in Butter, Tomato, Shallot, Green Chilli. Served with Tomato Pachadi, Salad and Pickles
65Select Paratha from:
Plain | Potato (+10) | Paneer (+15)
EGG BHURJI (GF OPTION)
Scrambled Eggs with Tomato, Caramelized Shallot and Indian Mixed Spices served with Tomato Pachadi Salad and Pickles
75Select Paratha from:
Plain | Potato (+10) | Paneer (+15)
PANEER BHURJI (VEG, GF OPTION)
Scrambled Paneer with Tomato, Caramelised Onion & a blend of Indian Spices served with Mint Coriander Chutney, Salad & Pickle
90Select Paratha from:
Plain | Potato (+10) | Paneer (+15)
PANEER KATHI ROLL (VEG)
Popular Indian street style wrap with chunks of grilled Paneer, vegetables & dips. Inspired by the streets of Kolkata
70CHICKEN KATHI ROLL
Popular Indian street style wrap with chunks of grilled Chicken, vegetables & dips. Inspired by the streets of Kolkata
70TRADITIONAL SMALL BITES WITH CHAI, COFFEE & COCKTAILS
PUNJABI SAMOSA (V)
2 Pieces. Savory Pastry with Filling of Spiced Potato, Onion, Peas, Shallow Fried with Coconut Oil. Served with Tamarind Chutney & Mint Coriander Chutney
40CHICKPEA ONION SPINACH PAKORA / FRITTERS (V, GF)
3 Pieces. Classic Indian Snack Shallow Fried with Coconut Oil, served with Tamarind Chutney
30PANEER PAKORA (VEG, GF)
3 Pieces. Savory Pastry with filling of Paneer. Served with Mint Coriander Chutney
45MEDU VADA (V, GF)
2 Pieces. Made from House-Made Shallow Fried Urad Daal Batter with Coconut Oil, served with Mint Chutney and Sweet Yoghurt
30DHOKLA (V, GF)
Steamed savoury chickpea cake tempered with mustard seeds & curry leaves
30SAAG PANEER CANAPÉ (VEG, GF)
Mini Papadums, Saag Paneer
40PAPADUM CHAAT CANAPÉ (V, GF)
Papadum, Shallot, Tomato, Corn, Sprout Mung Bean, Chaat Masala, Red Chilli Powder, Tamarind Chutney. Coriander Mint Chutney
30PEANUT CHAAT (V, GF)
Peanut Fried in Coconut Oil, Tomato, Shallot, Coriander, Lime Juice
30MINI DOSA (V, GF)
Served with small sambhar & chutney
30PURI & GHEE HALWA (VEG)
60PURI & ALOO (V)
30WE RECOMMEND 4-5 PLATES BETWEEN 2 PEOPLE
PANEER TIKKA (VEG, GF)
Indian Cottage Cheese, Achaari Marinade, Veggies, Mint Chutney
65TEMPE TIKKA (VEG, GF)
Grilled Tempe, Rogan Josh Marinade, Veggies, Mint Chutney
60CHICKEN TIKKA (GF)
Grilled Chicken, Hariyali Marinade, Veggies, Raita
70LAMB TIKKA (GF)
Grilled Lamb, Rogan Josh Marinade, Veggies, Mint Chutney
105DAHI VADA (VEG, GF)
Indian Savory Donut made of Shallow Fried Urad Daal Batter Cooked in Coconut Oil. Served with Yogurt, Tamarind and Mint Chutney
55SAMOSA CHAAT (VEG)
Chickpea Ragda (a semi dry gravy), Punjabi Samosa, Tamarind, Yogurt, Mint Chutney
60MEDU VADA SAMBHAR (V, GF)
Indian savoury doughnut, Lentil Sambhar, Curry Leaf Podi, Coconut Coriander Chutney
55MEDU VADA LAMB KULAMBU (GF)
Indian savoury doughnut, Leg of Lamb, Podi Masala, Yogurt. Tamarind. Lime Pickle
85LAMB VARUVAL
Leg of Lamb, Madurai Paratha, Coconut Coriander Chutney
75PANEER KATHI ROLL (VEG)
Popular Indian Street Style Wrap with chunks of grilled Panner, Vegetables and Dips
70CHICKEN KATHI ROLL
Popular Indian Street Style Wrap with chunks of grilled Chicken, Vegetables and Dips
70BUTTER CHICKEN (GF)
110SAAG CHICKEN (GF)
Leg of Chicken, Mixed Greens Saag
110LAMB ROGAN JOSH CURRY (GF)
Succulent pieces of lamb cooked in coconut oil spiced with cardamom, cinnamon, black peppercorn, onions, ginger, red chilli, coriander, yogurt, fennel, garam masala and cream
165PANEER BUTTER MASALA (VEG, GF)
110SAAG PANEER (VEG, GF)
110BEAN CURRY (V, GF)
Select from: Chole Chana | Rajma Masala
55
SABZI (INDIAN VEGETABLES) (V, GF)
Select from: Traditional Potato | Bitter Gourd | Eggplant
55SAMBHAR (V, GF)
Lentils, South Indian Spices, Coconut Oil
35DAAL TADKA (VEG, GF)
Lentils, Tempered Spices, Ghee
35VEGAN DAAL (V, GF)
Lentils, Tempered Spices, Coconut Oil
35PULAO RICE (V, GF)
Basmati Rice, Cumin, Greens
35STUFFED PARATHA (VEG)
Potato | Paneer (+10)
20DOSA (V, GF)
20MINI DOSA (V, GF)
12BREAD (V)
Madurai Paratha, Missi Roti, Bhature, Puri
18CHUTNEY & DIPS (V, GF)
Choose from: Tomato Pachadi (hot) | Burnt Tomato Garlic | Coconut Coriander | Mint Coriander | Tamarind | Raita | Pickle | Mulberry (+5) | Gunpowder (hot) | Ghee | Dosa Chutney
10Cheese
Paté
White Wine
SAUVIGNON BLANC
Soleca, Central Valley - Chile
90 | 450PINOT GRIGIO
Caldora, IGP - Italy
550CHARDONAY
Banrock, Riverland - South Australia
525Red Wine
CABERNET SAUVIGNON
Valdevieso, Central Valley - Chile
90 | 450PINOT NOIR
Shearwater, Marlborough New Zealand
600CHARDONAY
Banrock, Riverland South Australia
525MERLOT
Saton, Castila la Mancha - Spain
450MALBEC
Finca Las Moras Varietal, San Juan - Argentina
525Rose
ROSÉ
11 Minutes, Veneto - Italy
650Sparkling Wine
CHARDONAY, PINOT BLANC
Bacio Della Luna Blanc De Blanc, Veneto Italy
550Sugar Free
MANHATTAN
Wild Turkey Whisky, Sweet Vermouth, Cardamon Bitters
140MULBERRY JULEP
Bulleit Rye Whisky, Mulberry Cordial, Mint Leaf, Lime
140GIN & TONIC
Hendrick's Gin, Cucumber, Lime, Tonic
140GIN FIZZ
Tanqueray Gin No.10, Mulberry, Peppercorn, Lime, Tonic
140SAILOR'S SPICED RUM
Sailor Jerry Rum Mixed With Spiced Apple Juice
140BEER
BINTANG
35
KONIG LUDWIG WEISSEBEER 50
50
SAN MIGUEL
40
Balinese Craft Beer
STARK WHEAT BEER
50Island of Imagination
BRUT LAGER
A Low Carb and Highly Carbonated Sparkling Brut Beer. It is Infused with Jeruk Limau Peel for a Citrus Aroma and has a Dry Finish
80PALE ALE
Tropical, Aromatic Hop Profile and Tailored Blend of Malted Barley to Deliver a Crisp, Refreshing Beer
99TROPICAL NEIPA
Juicy and Aromatic Tropical Delight
85PADILUWIH
Brewed with Jatiluwih Rice, It has a Clean Finish with a Hint of Sweetness from The Rice
85